I used an Oil Spray to generously grease the pan, then dusted it with Flour (that will stick to the oil). Grease and line a 23x30cm/9x12in traybake tin with baking paper. No exaggeration! Preheat oven to 350 degrees F. Line a 9- x 5-inch loaf pan with a piece of foil large enough to hang over edges and spray the foil with non-stick cooking spray. An easy cake recipe that is sure to be a hit with the whole family! Add the eggs and vanilla extract, and whisk in until smooth. Also I add SF and baking powder. grams to cups Method Preheat oven to 350F/180C/Fan 160C/Gas Mark 4. In a small bowl, mix the cocoa powder and hot water together until smooth. (LogOut/ Step 1. Whisk the sponge for no more than 4 minutes as over-mixing can produce a dense cake. I am about to make the cake for my niece, and it is being collected this evening, and think I have now decided to overthink things! I agree, a banana loaf can easily go wrong but if done right, theres (almost) nothing better. Add to the cake mixture. (LogOut/ Add the sugar and vanilla, beating until smooth. For this recipe you will need a 23x30cm/9x12in traybake tin. England and Wales company registration number 2008885. 28 loaf cake recipes. Read about our approach to external linking. Last updated 24 January 23. This classic French lemon pound cake, known as quatre quarts, is an easy, fragrant bake for rainy days. Published 19 December 22. Add the eggs and beat on high speed for 1 minute, then beat in the sour cream and vanilla extract. Instructions. Use a fork to mash the peeled banana in a mixing bowl. Lightly grease a 900g (2lb) loaf tin. Set aside for the chocolate to set. Bake on the center rack 40 minutes or until a toothpick inserted into the center of the loaf comes out clean. Method STEP 1 1 Heat oven to 170C/150C fan/gas 3. Recipe tips How-to-videos Method Preheat the oven to 180C/160C Fan/Gas 4. Published 15 February 23. Thanks for the recipe. Add one egg at a time and beat thoroughly between addition. You could certainly make this cake a little more child-like, perhaps by adding colouring to the vanilla cake batter for a themed birthday party. 1) Preheat your oven to 350 degrees, line a 9x5 inch loaf pan with some parchment paper and spray with some non-stick spray, set aside. Yes, this Chocolate Chip Loaf Cake can be frozen, either whole or in slices, for up to 2 months. This delicious, sweet chocolate chip cake is simple to make with a moist sponge and rich bursts of chocolate flavor, the kids will love this tasty cake. Published: May 11, 2022 at 10:44 am. Leave the Chocolate Chip Loaf Cake to cool down completely before removing from the pan. For me, its really about having the best of both worlds; why choose chocolate or vanilla cake when you could have both, in one fabulous slice? Both the cake and the glaze on top are infused with lemon, so the flavor is absolutely on point. Preheat oven to 175C (350F) and line an 8x4" loaf tin with parchment paper. Preheat the oven to 300F. The batter is runny and pourable. These impressive, muffin-sized, brandy infused mini Christmas cakes are perfect for sharing with family and friends this Christmas sweet and delicious, By Jessica Dady Leave to cool in the tin, then turn on to a wire rack to become completely cold before icing. Set aside to cool for at least 15 minutes. Spoon the melted chocolate into a piping bag and pipe zig-zags across the top of the loaf. These soft, butter flapjacks use four ingredients; butter, syrup, sugar, and oats Mary Berry's Christmas fruit cake is packed with luxury dried fruit, ground almonds, and nuts and a twist of pineapple. This easy butter cake is manageable and convenient because its smaller and quicker than a traditional layer or sheet cake. Preheat the oven to 180C/160C Fan/Gas 4. Stir in the chocolate chips and spoon the mixture into the prepared loaf tin. Preheat the oven to 160C/325F/gas mark 3. Sorry for the late reply-yes it is 300g granulated sugar-oops I have just rectified the error. Glad you enjoyed this recipe! Quicker to make than my Vanilla and Chocolate Marble Loaf Cake but just as decadent than my Double Chocolate Loaf Cake or my Coffee Loaf Cake, this recipe is simply a Classic you will never get tired of! Preheat the oven to 180C/160C Fan/Gas 4/350F Line a 2lb loaf tin with baking paper. I love sharing my passion for French Pastry and empowering all home bakers through easy to follow recipes.Join me on my Baking Journey! Stir through the chocolate chips and pour into the prepared tin, Bake for 30 mins. Provided by Mary Berry Prep Time 30 minutes Cook Time 1 hours Yield Serves 6-8 Number Of Ingredients 10 Ingredients Steps: Preheat the oven 160C/140C Fan/Gas 3. In a saucepan melt the butter. Extra light!..A great lunch box filler.. Check the cake after 20 to 30 minutes of baking - depending on your oven and the pan you use, the cake could be baked more quickly than mine. Lightly grease a 900g (2lb) loaf tin. Looking for easy loaf cake recipes? Preheat the oven to 350 degrees F. Line a 9x5 inch loaf pan with parchment paper making sure the edges hang over the sides. Brown Butter Toffee Chocolate Chip Cookies, Peanut Butter Banana Chocolate Chip Oatmeal Bars, Homemade Monkey Bread (aka Cinnamon Roll Bites), Red Velvet Cake with Cream Cheese Frosting. Get our latest recipes, features, book news and ebook deals straight to your inbox every Friday. This cake was easy to make and so moist! Registered office: 20 Vauxhall Bridge Road, London, SW1V 2SA UK. This soft chocolate sponge is topped and sandwiched together with a rich chocolate ganache icing, made with fresh double cream and melted chocolate. Add to that glory a smattering of chocolate chips and a smother of chocolate icing and, frankly, youre well on your way to a heavenly afternoon. This post may contain affiliate links. Preheat the oven to 180C/fan160C/gas 4. Instructions. First measure the cocoa and boiling water into a large bowl, and mix well to make a paste. Butter and line the base of a 900g loaf tin with greaseproof paper. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Leave to set. Submit your question or recipe review here. Beat together the eggs, flour, caster sugar, butter, and baking powder until smooth in a large mixing bowl. Heat oven to 190C/170C fan/gas 5. from Mary Berry Cook and Share, by Rukmini Iyer Glad you enjoyed this recipe! In a large mixing bowl (or bowl of your mixer), whisk the Eggs and Caster Sugar on medium to high speed for 3 to 5 minutes. Change). Measure the . Make sure to wrap it well with plastic wrap and/or aluminium foil, and separate each slice with some baking paper if freezing pre-sliced.Leave to thaw overnight in the fridge or for a few hours at room temperature. This chocolate chip cake is wonderfully moist, and takes just 15 minutes to prepare. 3. Level the top. Mary Berry uses a special ingredient to make her chocolate cake extra moist and to stop crumbs from mixing with the silky chocolate ganache icing. In a medium bowl, sift together the 2 cups flour, the baking powder, and salt and set aside. Butter a 900g loaf tin and line with a long strip of baking paper, leaving the ends overhanging (this will help you remove the loaf later). This super easy chocolate marble cake recipe has a mocha twist, adding a rich flavour. Published: January 30, 2021 at 2:56 pm. My new go to loaf cake! In a large bowl, using an electric mixer at medium speed, beat the eggs until frothy, about 3 minutes. Grease and flour your Loaf Pan (or line with baking paper) and set aside. Bath Stir in the chocolate chips. To make the loaf cake batter, beat the butter and sugar with an electric whisk until light and fluffy. . Future Publishing Limited Quay House, The Ambury, Using a stand mixer beat the butter, sugar, salt, vanilla, baking powder and cocoa until well combined, about 3 minutes on medium speed. Add the brown sugar and mix with a handheld whisk until all ingredients are fully combined and uniform in colour. Sign up and I'll send you great recipes and entertaining ideas every week! Preheat the oven to 180C (350F). Set aside. Bake for about 60-75 minutes or until a toothpick inserted in the center comes out clean. Dust with icing sugar to serve. Preheat your oven to 180C/160C Fan - grease and line your 2lb loaf tin! Slice into about 16 pieces squares or fingers to serve. Sift and mix flour, salt, baking powder and baking soda in a medium sized bowl and set aside. Add the chocolate and stir continuously until fully melted. Line a 900g/2lb loaf tin with baking parchment. For the sponge, measure the cocoa powder and boiling water into a large bowl and mix until smooth. Bonjour! In the swinging '60s she became the cookery editor of Housewife magazine, followed by Ideal Home magazine. It is so easy to make, you could absolutely get your kids to help! Instructions. Re-Entering the Workplace after Pregnancy: 5 Tips for Success, Combining Digital Marketing with Offline Strategies. Stir together to combine and add a little more milk (1 teaspoon at a time) if it is not at spreading consistency. Thankfully Mary Berry has some advice on how to prevent this from happening. Grease and line a 450g/1lb loaf tin with non-stick baking parchment. Method. Do not use high temperature for baking the loaf pan chocolate cake, it will turn out dry and unpleasant. Instructions. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Its fun to serve for a small special occasion like Mothers Day, Fathers Day, Valentines Day, or whenever you want a treat alongside coffee, tea, or a tall glass of milk! Loaf cakes tend to keep well, if wrapped in paper and stored in an airtight tin. In a medium saucepan over medium-low heat, melt the chopped chocolate and butter until smooth. This cake is best eaten on the day of baking but will keep in an airtight container for a couple of days. Depending on your oven and the size/depth of your loaf pan, it is completely possible this cake will take less time to bake. Learn how your comment data is processed. Make a perfectly rich chocolate cake with luxurious chocolate icing using Mary Berry's chocolate cake recipe An easy-to-make and deliciously moist chocolate cake by Mary Berry - our go-to recipe for any special occasion. Mary Berry's Chocolate Loaf. Allow to cool slightly, then add to one of the bowls of cake mixture, mixing well until evenly blended. While this is a nice soft sponge and has a good flavour, I wont be rushing back to this recipe as I found it nice but not memorable. Made this recipe?Let us know if you liked it by leaving a comment below, and tag us on Instagram @a.baking.journey with a photo of your creation! Sift the cocoa powder into the bowl of a stand mixer. Do not panic. Add the courgettes and crack in the eggs. Once ready, spread over the cooled cake (having been removed from the tin onto a suitable serving plate) and top with whatever decorations you like. This was an awesome cake! Empowering parents to do it their own way. Spoon some of the mixture into the center of the cake and spread the ganache icing to the outside of the cake using a palette knife. Grease and line a 2lb/900g loaf tin with a long strip of baking parchment. Change), You are commenting using your Twitter account. As with all our cake recipes, if you do decide to give it a try, wed love it if you came back and left a comment as to how you got on. 1. Make sure to check on it after 20, 30 minutes and continue to bake if required. Published 22 February 23, M&S' rude Easter 'egg' has caused a stir online, By Selina Maycock Use the remaining ganache icing to ice the top of the cake in a swirl pattern. It is quite easy in making and rather tasty. Pre-heat the oven to 160C Fan/180C/350F/Gas Mark 4 and grease and line a 2lb loaf tin. Why did this happen? Divide the batter equally between the prepared pans, smooth the tops, and bake for 45 to 55 minutes, until a toothpick inserted in the middle comes out clean. It should be very foamy and have doubled in size. You can drizzle the topping on the cake when the cake is still slightly warm after that 1 hour of cooling or wait until the cake has cooled completely to top it. I have made this twice and both times the chocolate sank. The chocolate chip loaf cake was delicious but all the chocolate chips sank to the bottom. MARY BERRY BANANA AND CHOCOLATE CHIP LOAF RECIPES. No regrets! Preheat the oven 160C/325F/Gas 3. Well, I created a homemade version of those mass-produced treats. If youre a sponge cake fan, this is a nice twist on the standard so give it a go. Optionally, slightly re-heat in the oven if needed. Perfect for afternoon tea, this Chocolate Chip Loaf Cake is super easy and quick to make. The Chocolate Madeira was adapted from Mary Berry. Measure the butter, sugar, flour, baking powder, eggs, milk and vanilla extract into a large bowl and beat with a hand-held electric mixer for about 2 minutes, until well blended. I used a 25cm / 10 inch Loaf Pan for this recipe. If I am making mini loaves, about how many would this recipe make? A perfect teatime treat. GoodTo is part of Future plc, an international media group and leading digital publisher. Grease and line a 450g/1lb loaf tin with non-stick baking parchment. Mary Berry CBE is one of the most loved celebrity chefs in the country. Grease and Flour (*) your Loaf Pan (. Place butter and sugar in a mixing bowl of a stand mixer fitted with the paddle attachment. Debora Robertson's. Make the most of blackberry . Spoon into a greased and lined 900g (2lb) loaf tin. 2023 Mum's the Boss | Designed with by Websites with a Heart. If you are looking for something a bit different, I absolutely encourage you to try it with Yogurt! Sally has been featured on. Registered number: 861590 England. Simply mix all the ingredients except for the blanched almonds together until they are well incorporated. Empowering parents to do it their own way, Creamy mushroom and blue cheese buckwheat galettes, Surprisingly cheap Mother's Day gift mums ACTUALLY want as chocolate and jewellery drop in popularity, King Charles and Camilla's Madame Tussauds waxworks hit with chocolate cake by protestors, Why is there an egg shortage in the UK? Preheat the oven to 350F (177C) and generously grease a 95 inch loaf pan. Method. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Your email address will not be published. Grease and line a 450g/1lb loaf tin with non-stick baking parchment. Beat on low speed using an electric hand mixer (or a stand mixer). Grease and line a 450g/1lb loaf tin with non-stick baking parchment. With the mixer on low, add the eggs, one at a time, and then the vanilla, scraping down the bowl with a rubber spatula. Stir dry ingredients in a bowl, then add remaining and stir to form a batter. 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Or fingers to serve and mix flour, the baking powder, and mix until smooth Method preheat oven 350F/180C/Fan... And baking soda, and salt to form a batter will stick to bottom. Sugar in a medium bowl, sift together the flour, the baking powder and! Websites with a Heart is so easy to make has some advice on how prevent. Making sure the edges hang over the sides oven and the size/depth of your loaf pan parchment! The butter and line a 9x5 inch loaf pan for this recipe are looking for something a different! Removing from the pan, it is not at spreading consistency little more milk ( 1 teaspoon at time. # x27 ; s chocolate loaf than 4 minutes as over-mixing can produce a dense cake mash the banana... The melted chocolate wire rack the butter and line a 23x30cm/9x12in traybake tin, you are using... Ebook deals straight to your inbox every Friday it will turn out dry and unpleasant Future plc an! Agree, a banana loaf can easily go wrong but if done right, theres ( almost ) better. Office: 20 Vauxhall Bridge Road, London, SW1V 2SA UK 1 teaspoon at time... Well until evenly blended container for a couple of days into the of. A hit with the paddle attachment used a 25cm / 10 inch loaf (! To check on it after 20, 30 minutes and continue to if... Is super easy chocolate marble cake recipe that is sure to check on it after 20, 30 and. Iyer Glad you enjoyed this recipe make loaf comes out clean bake 30. Baking the loaf bake if required quatre quarts, is an easy, fragrant bake 30... Advice on how to prevent this from happening grease a 900g loaf tin with non-stick baking parchment tips! Made with fresh double cream and vanilla, beating until smooth in a large and. This soft chocolate sponge is topped and sandwiched together with a Heart that is sure to be a hit the. Grease a 900g ( 2lb ) loaf tin with baking paper sugar in a small,. Spreading consistency yes, this chocolate Chip cake is best eaten on the center rack minutes... To try it with Yogurt, you are commenting using your Twitter account will stick the. 25Cm / 10 inch loaf pan for this recipe you will need a 23x30cm/9x12in traybake tin to help soda! Electric mixer at medium speed, beat the butter and sugar in a medium,. Is an easy, fragrant bake for about 60-75 minutes or until toothpick! Continuously until fully melted or line with baking paper ) and generously grease the,... Then beat in the swinging & # x27 ; s chocolate loaf recipe?! Your WordPress.com account completely before removing from the tin and leave to cool for at 15... Is a nice twist on the center of the bowls of cake mixture, mixing well until blended... Minutes to prepare below or click an icon to log in: you are commenting using WordPress.com... 1 1 heat oven to 180C/160C fan/gas 4/350F line a 450g/1lb loaf tin almonds together until they are well.! 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